Crafted entirely from pure cast iron, this flat-bottomed wok delivers consistent thermal performance across various kitchen setups. The solid base rests securely on your cooktop, preventing wobbling while facilitating efficient energy transfer.
Versatile Heat Source Compatibility
This pan works seamlessly with all major kitchen appliances, including induction loops, open gas flames, ceramic glass hobs, standalone electric burners, halogen panels, and traditional wood-fired ovens.
Dual Grip Handling & Safe Serving
Extended side handles let you tilt, transport, and plate food without spilling hot contents. The positioned controls keep your hands clear of open flames and hot surfaces while you stir.
Seasoned Non-Stick Finish & Efficient Cooking
Built for long-term kitchen use, the dense metal resists wear and stands ready for daily cooking sessions year after year. A pre-developed seasoning layer provides a reliable slick surface that accelerates heating and distributes warmth evenly throughout the basin. You can achieve crisp browning and deep searing on meats and vegetables while cutting back on added fats.
Built-In Wooden Cover & Streamlined Upkeep
A matching wooden lid traps steam and retains heat during braising or simmering. When cleaning is time, the smooth interior wipes down quickly, requiring only basic kitchen care to maintain its polished state.
Product Specifications
- Base diameter: 27 cm
- Core construction: Solid cast iron
- Packaging contents: Wok and wooden cover
- Handling profile: Light frame designed for effortless lifting
- Maintenance routine: Fast rinse-and-wipe clearing